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Sarge’s Famous Shrimp and Grits Sauce and Seasonings Are Now Available at Harris Teeter

Sarge’s Partners with Harris Teeter Supermarkets, delivering its well-loved sauces and seasonings to even more consumers.

Raleigh, NC, 2023 — Sarge’s, the African-American founded and veteran-family-owned food brand, is excited to announce its partnership with Harris Teeter supermarkets. This strategic collaboration signifies a significant milestone for Sarge’s as it expands its market reach to a broader audience through the supermarket chain.

Julius West, CEO of Sarge’s, has a deep-rooted connection to the culinary world. His childhood memories of cooking alongside his mother inspired him to create thoughtfully prepared traditional and homestyle food that embodies care and respect. After gaining popularity as a food truck renowned for its exceptional shrimp and grits, they made the decision to bottle Sarge’s, enabling more consumers to savor this beloved dish in the comfort of their own homes.

Since its establishment in 2012, Sarge’s has grown from a humble food truck to a brand beloved by food enthusiasts. Chef Julius West, the mastermind behind the recipe, and Janet, his wife, recognized the demand for their fan-favorite sauce and endeavored to make it readily accessible to a wider audience.

With the new partnership, Sarge’s will introduce its line of new seasonings, which will be available alongside other products in the seafood department of 275 branches of Harris Teeter supermarkets. This expansion enables Sarge’s to connect with seafood lovers and fans of bold flavors, allowing more people to enhance their culinary experiences with Sarge’s.

About Sarge’s

Sarge’s is an African-American-founded and veteran-family-owned food brand known for its bold and flavorful all-purpose sauce. Crafted to complement shrimp and grits, Sarge’s Shrimp & Grits Sauce embodies the essence of traditional and homestyle cooking. Founded in 2012 as a food truck, Sarge’s has since expanded its reach and continues to deliver delightful culinary experiences to food enthusiasts.

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